Another recipe here for you. Whether you want to make it for yourself, or give it away as a gift this Christmas, it is the perfect accompaniment to many dishes. I am talking about Mango Chutney!
The countdown to Christmas continues!
In this post, I thought I would look at Christmas traditions in my favourite country… Greece.
I did plan on completing Blogmas this year, I tried to plan and had about 4 posts scheduled but I was pretty rubbish at being organised and wasn’t liking the quality of the posts that I was trying to produce. Instead I am still going to write a few Christmas themed posts to countdown to Christmas, but just not to the depth and frequency of Blogmas…Lets call this Aimsmas!
As well as making Homemade Limoncello for Christmas hamper gifts, I decided to give an orange version a go, aptly named Spiced Arancello.
I am trying to get more organised for Christmas (yes it is approaching fast!), and have made a start on all things yummy for my annual Christmas hampers, that I give away to family as gifts. These hampers usually consist of a few jars of chutneys or marmalades, however this year I have decided to add a bit of an alcohol twist by attempting my own homemade Limoncello.